baking tests 2016/17 - Brockwell Bake

The Brockwell Bake Association

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first Miller's Choice SORTED tests with 300 micron sorted flour - 12:21pm 23^rd Nov. '17	first Miller's Choice SORTED tests with 300 micron sorted flour - 1:13pm 23^rd Nov. '17	first Miller's Choice SORTED tests with 300 micron sorted flour - 1:14pm 23^rd Nov. '17	first Miller's Choice SORTED tests with 300 micron sorted flour - 5:00pm 23^rd Nov. '17	first Miller's Choice SORTED tests with 300 micron sorted flour - 5:02pm 23^rd Nov. '17
first Miller's Choice SORTED tests with 300 micron sorted flour - 5:03pm 23^rd Nov. '17	first Miller's Choice SORTED tests with 300 micron sorted flour - 5:03pm 23^rd Nov. '17	public tasting at E5 Bakehouse, pics Ann Bodkin. - 7:12pm 6^th Dec. '17	public tasting at E5 Bakehouse, pics Ann Bodkin. - 7:13pm 6^th Dec. '17	public tasting at E5 Bakehouse, pics Ann Bodkin. - 7:14pm 6^th Dec. '17
public tasting at E5 Bakehouse, pics Ann Bodkin. - 7:16pm 6^th Dec. '17	public tasting at E5 Bakehouse, pics Ann Bodkin. - 7:19pm 6^th Dec. '17	public tasting at E5 Bakehouse, pics Ann Bodkin. - 7:20pm 6^th Dec. '17	public tasting at E5 Bakehouse, pics Ann Bodkin. - 7:24pm 6^th Dec. '17	public tasting at E5 Bakehouse, pics Ann Bodkin. - 7:24pm 6^th Dec. '17

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